Mango Lime Ice

Mango Lime Ice

A nice cool and refreshing mango dessert.

Nothing says summer like mango and lime! Add more rum and cut water in half to make this a cocktail.

What you need:

• 3 ripe mango, peeled and roughly chopped(save 4 wedges for garnish)
• 1 cup water
• 2 tablespoons sugar
• 3 limes, juice of
• 3 tablespoons Malibu rum

What you do:

Add all ingredients to blender, and blend until smooth.

Pour into 9x13 baking pan. Freeze until solid - 3 to 4 hours.

Scrape across the top with a big spoon to make shaved ice and put into serving glasses - martini glasses work well.

Garnish with lime zest and a mango wedge.

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