Grape Tart

A nice alternative to other tart recipes, this grape tart is one of the easy grape recipes to make.

Enjoy as an after dinner dessert or when family and friends come over.

1 baked tart shell
3 cups seedless green grapes
12 oz custard
1/2 cup confectioner's sugar

What you do:

Preheat oven to 350 degrees F.

Either put grapes whole or slice in half and put on baking sheet. Bake about 20 minutes until light brown. Don't burn them! Cool.

Put custard on bottom of tart shell. Put grapes on top.

Sift sugar over grapes.

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