Blueberry Peach Pizza

This blueberry peach pizza is an easy fruit pizza recipe to enjoy any time.

Pizza dough - see our homemade recipe
2 1/2 cups peaches
3 tbsp water
1/2 cup blueberries
1 1/4 cups light brown sugar
3 tbsp butter
2 tbsp flour, all purpose

What you do:

Preheat oven to 400 degrees F.

Flour a work area and roll out the dough. Place into a pizza pan or on to a cookie sheet.

Bake about 15 minutes until a light golden brown.

As the dough is baking, skin and chop the peaches.

Place peaches and water in a saucepan. Cook on medium to high heat until the peaches get soft, 6 - 8 minutes.

Remove from heat and stir in blueberries.

Mix the sugar, butter and flour in a food processor until coarse.

When dough has cooled to warm, spoon the fruit mixture over the crust.

Sprinkle sugar mixture over top of fruit.

Return pizza to oven and bake approximately 5 minutes - until the sugar has melted and bubbles.

Remove from oven, slice and serve warm.

Enjoy the fresh fruit pizza recipe.

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