Apricot Cookies

These apricot cookies are one of the tasty apricot recipes.

This apricot dessert, also a nice almond recipe, makes a tasty cookie good for snacks, parties or barbecues.

1 cup butter, softened
1 cup sugar
3 eggs
2 cups flour, self rising
1 cup chopped almonds
1 cup chopped apricots

What you do:

Preheat oven to 350 degrees F.

Grease 2 cookie sheets.

Mix butter and sugar with mixer until creamy. Add eggs and beat 3 - 4 minutes.

Add flour, mix until completely combined.

Stir in apricots and almonds.

Using a tablespoon, drop onto cookie sheets - leave 3 inches between them.

Bake 12 - 15 minutes until soft but set and lightly browned.

Cool for 3 minutes then place on wire rack to finish cooling.

Makes about 3 dozen cookies.

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