Apple Muffins

These yummy apple muffins are a favorite apple recipe, and a very tasty yogurt recipe, too.

• 1 cup whole wheat flour
• 1 cup all purpose flour
• 1 tsp baking powder
• 1 tsp baking soda
• 1/4 tsp salt
• 1 Tbsp cinnamon


• 1/2 cup applesauce
• 1/2 cup white sugar
• 1/4 cup brown sugar
• 1 egg
• 1 cup plain yogurt
• 2 apples, peeled and coarsely chopped

What you do:

In a bowl, mix flours, baking powder, baking soda and cinnamon.

In another bowl, mix applesauce, white sugar and brown sugar. Add the egg; beat until fluffy.

Gently mix in yogurt then mix in flour mixture. Fold in the apples.

Pour batter into 12 muffin cup liners (or lightly grease).

Bake at 450 F degrees for 10 minutes. Turn oven down to 400 F degrees and bake for 15 - 20 minutes.

Muffins should gently spring back when touched. Or insert toothpick in center until it comes out clean.

Let sit 5 minutes, then remove and cool on wire rack.

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